Apple Crisp is the perfect Autumn dessert that is easy to make and delicious to eat! Make this dessert with crisp apples such as Honey Crisp or Granny Smith apples. 6 crisp apples (either sweet or tart) Peeled and sliced very thin 1 Tablespoon of Lemon Juice in 3 cups …
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The end result here is craggly little bites of crispty, boingy, saucy, sticky tofu. Throw it onto a rice bowl with the crunch of cucumber and some herbs. Add more sauce. Happy dance. The beauty of this recipe is that we get to go super minimal at the start – …
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How to Cook Spicy Swordfish That Will Teleport You to Sicily Swordfish, a staple in Italian, especially Sicilian, cuisine, is often prepared ‘Sicilian style’ with vibrant tomatoes and olives. With its steak-like texture and mild flavor, swordfish is perfect for those who don’t typically love seafood. Moreover, this Spicy Swordfish …
Easy Panzanella Salad Published on June 22, 2024 in Appetizer, Italy, Recipes By Vincenzo’s Plate How to Make PANZANELLA SALAD Easy Tomato and Bread Salad from Tuscany When Summer is near, cravings for refreshing dishes start to kick in. This recipe is a Mediterranean delight called: Easy Panzanella Salad, and it is known for its simple ingredients …
Neapolitan pizza is the most recognized in the world, but many get it wrong, so I’ve enlisted world champion pizza maker, Johnny Di Francesco to teach us his secrets to making the finest pizza dough. True to Italian tradition, Neapolitan pizza is made up of very few ingredients, water, salt, …
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6 crisp apples (either sweet or tart) Peeled and sliced very thin
1 Tablespoon of Lemon Juice in 3 cups of water
1/2 cup of all-purpose flour
1 1/2 cups of rolled oats
2/3 cup of brown sugar
1 1/4 tsp cinnamon
1/2 tsp of salt
1/4 tsp of nutmeg
1/8th tsp of ginger
1 tsp of apple pie spice
1 stick of butter melted
Preheat oven to 375 degrees F
Mix lemon juice and water together in a bowl.
Peel and very thinly slice the apples. (Place them in the bowl with the water and lemon juice as you slice them to avoid browning.)
Mix the apples with the apple pie spice and place in a baking dish.
Combine the dry ingredients together in a bowl and stir in the melted butter to make a crumble topping.
Pat the topping onto the top of the apples and bake in the oven for 30-45 minutes until the apples are tender.
This is delicious when served hot with whipped cream!